Unroll dough into rectangles. Press onto bottom and sides of 15 x 10 x 1 inch jelly roll pan to form crust. Bake At 375F for 10 minutes. Cool. Combine remaining ingredients; mix well. Spread over crust. Bake at 375F for 15 minutes or until cheese is melted. Let stand 5 minutes; cut into squares. Garnish with thin red pepper strips, if desired.
Approximately 3 dozen
Cajun Country -- New Iberia, Louisiana