Banana Nut Cake 1

1 box of white cake mix
4 eggs
1 cup of oil
2 cups of mashed bananas
with
1 teaspoon of soda
1 cup of chopped pecans
Frosting:
1 cup of chopped pecans
1 large package cream cheese
1 box of powdered sugar
or
3 cups of powdered sugar
1 stick of margarine or butter
3 teaspoons of cream

Preheat oven to 300F. Mix all ingredients in large bowl. Pour batter into three 9 inch greased pans. Bake at 300F or about an hour. Cool on cooling rack 15 minutes and frost.

Frosting:
Mix all ingredients and spread evenly over cooked cake.


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Cajun Country -- New Iberia, Louisiana