*** Combine all ingredients in at least a (4 cup) jar and close and cap jar tightly. Store for one week.
Yield: 4 Cups.
*** Use paring knife to pare zest of the lemon. Blot on paper towel or napkin to remove oil. Combine sugar, peel and water in a large saucepan. Heat to boil while stirring often. Lower heat. Simmer for 5 minutes. Strain into glass container. Cool to room temperature before preparing liqueurs.
Yield: 3-3/4 Cups or Enough for 3 Batches.
Cajun Country -- New Iberia, Louisiana