Melt butter; stir in curry powder and pepper. Add celery, apples, and almonds; cook until tender crisp. Stir in rice and heat thoroughly.
Place butter in a 2-quart microwave proof baking dish. Cook on HIGH (maximum power) for 1 minute, Stir in curry powder and pepper. Cook on HIGH 1 minute. Add celery, apples, and almonds. Cover and cook on HIGH 1-1/2 minutes. Stir in rice. Cover and cook on HIGH 4 minutes. Stir.
Makes 6 servings.
Jambalaya, Rice Dressing, Rice Dishes
Cajun Country -- New Iberia, Louisiana