Cut yellow squash, zucchini, onion and eggplant into cubes. Combine with mushrooms and tomatoes in a medium mixing bowl. Combine olive oil, garlic an seasoning in a small bowl. Drizzle over vegetables and toss lightly to coat. Thread vegetables on skewers. Place on microwave-safe tray. Cover with waxed paper. Microwave on High 4-5 minutes or until vegetables are tender.
Cajun Country -- New Iberia, Louisiana