Combine beans, cheese, corn, green onions, celery and red pepper in large bowl. Combine picante sauce, oil, lemon juice, cumin and garlic; mix well. Toss with bean mixture. Chill, if desired. Serve with additional picante sauce.
Makes 8 servings, about 5 cups salad.
Return To:
Salads
www.cajun-recipes.com
Cajun Country -- New Iberia, Louisiana