*** Heat oven to 250F. Slowly melt butter in shallow pan. Stir in worcestershire sauce, salt and garlic powder. Add chex and nuts. Mix well until all pieces are coated. Heat in oven 45 minutes. Stir every 15 minutes. Spread on absorbent paper to cool.
Yield: Six 3/4 Cups.
Cajun Country -- New Iberia, Louisiana