Cajun Caviar

2 cans blackeye peas, drained
1 med jalapeno pepper, minced
1/4 white onion, minced
1/2 green bell pepper, chopped
1/3 cup Italian salad dressing
2 tbs ground cumin
Cajun seasoning to taste
1/4 tsp cayenne red pepper

Combine all ingredients. Serve chilled with chips or crackers.

Return To:
Appetizers, Dips

Cajun Country -- New Iberia, Louisiana