Banana Nut Bread 1

1 cup sugar

2 eggs

1/2 cup oil

2-1/2 real ripe bananas

3/4 tsp baking soda

1 tsp vanilla extract

1-1/4 cups all purpose flour (sifted)

1 cup pecans, chopped

Mash bananas. Add flour, soda, eggs, sugar, oil, vanilla, pecans. Mix well.

Grease glass loaf pan. Bake at 325F for 50-60 minutes. Test at 45 minutes.

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Cajun Country -- New Iberia, Louisiana