Heat oven to 325F. Saute mushrooms in margarine; set aside. Combine remaining ingredients; mix well. Stir in mushrooms. Pour mixture into pie shell. Bake 1 hour or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
Makes 6 servings.
*NOTE: Substitute on 9-inch refrigerated pie crust or pastry for one 9-inch frozen deep dish pie crust.
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Cajun Country -- New Iberia, Louisiana