Ham and Cheese Quiche

1 cup cooked ham, chopped

1 pie shell, pre-baked about 8 minutes

1/2 cup shredded Cheddar cheese

1/2 cup Velveeta cheese

3 eggs

1/2 cup whipping cream

Hot sauce to taste

Favorite seasonings -- onions, celery, bell pepper, etc.

Sprinkle Velveeta and Cheddar Cheese in pie crust. Put ham in and add egg mixture. Bake about 25 to 35 minutes in a 375F oven until eggs are cooked.

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Casseroles - Quiches

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Cajun Country -- New Iberia, Louisiana