Brown meat and season to your taste. Drain cooked meat and mix with sauce. Cook on the stove for about an hour. You may use a slow cooker and cook for several hours. Boil noodles and mix with cooked meat and sauce. Layer meat, noodles and sauce mixture with cheeses in a casserole dish. Finish with a layer of cheeses on top. Bake about 15 minutes at 350F until cheese melts.
Freezes very well. When freezing this dish, don't bake until ready to use.
Casseroles - Quiches
Cajun Country -- New Iberia, Louisiana