Festive Cranberry Cake

1 Pillsbury lemon cake with pudding mix

3 large eggs, beaten

3 ounce cranberry Jell-O

1/4 cup cooking oil

1 cup Sprite or 7-up

Few scant drops of red coloring

Glaze:

1 cup powdered sugar

1 tablespoon mayonnaise

1 tablespoon cherry juice

Preheat oven to 350F. In large mixing bowl stir together cake mix and Jell-O. Add eggs, oil and Sprite or 7-Up. Blend well. Pour batter into prepared 9 x 12 inch baking pan. Bake for 30-40 minutes.

Glaze:
In small bowl mix powdered sugar, mayonnaise and cherry juice Pour over cake in pan or after cake is on serving dish. Serve cool.

Serves 12.

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Cajun Country -- New Iberia, Louisiana