Chocolate Chip Pound Cake 1

1 box yellow cake mix
1 large box Instant chocolate pudding
4 eggs
One 6-ounce package chocolate chips
1 tablespoon vanilla extract
1 cup oil
1/4 cup water
One 8-ounce container sour cream
Special utensils:
Bundt pan

Preheat oven to 350F. Mix all ingredients together in mixing bowl. Pour into greased bundt pan. Bake at 350F for 1 hour.

Serves 10-12.


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Cajun Country -- New Iberia, Louisiana