Saute onions in butter until golden brown. Add rice and pimientos. Cook over low heat until rice is thoroughly heated, stirring occasionally. Stir in cheese. Serve at once.
Microwave Instructions:
Place butter in a 1-1/2 quart microwave proof baking dish. Cook. on HIGH (maximum power) 1 minute. Stir in onions. Cook on HIGH 2 minutes. Add rice and pimientos. Cover and cook on HIGH 5 minutes, stirring after 2 minutes. Stir in cheese.
Makes 6 servings.
Return To:
Jambalaya, Rice Dressing, Rice Dishes
www.cajun-recipes.com
Cajun Country -- New Iberia, Louisiana