Special Utensils: 2 quart saucepan, serving dish
In saucepan, melt margarine, then add jalapeno peppers and chopped bell pepper, onions, mushroom soup, Italian dressing, bread crumbs and seasonings. Saute at medium heat and add 3 cups chopped turkey breast. Mix turkey meat well with other ingredients.
Pour into your favorite serving dish. This dish is most appealing when garnished with parsley flakes and pimentos.
Serve with your favorite crackers.
Serves: 10-12
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Cajun Country -- New Iberia, Louisiana