Preheat oven to 350F. Boil chicken; drain. Dice and put into 9 x 13 inch baking pan. Mix, sour cream with chicken pieces. Beat soups together and pour over chicken. Melt margarine, then beat with egg and Stove-Top stuffing. Bake 30 minutes at 350F covered; then uncover and bake 15 more minutes.
Serves 6.
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Cajun Country -- New Iberia, Louisiana