Artichoke Dip

2 Cans Drained Artichokes (1 Can Only Artichoke Bottoms)
1 cup Mayonnaise
1 pkg Good Seasons Italian Salad Mix
To Taste Garlic Powder
To Taste Celery Salt
To Taste Louisiana Hot Sauce

*** Place all in food processor and process. Serve with crackers or bread sticks. Serve hot!

Yield: 12 Servings

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Cajun Country -- New Iberia, Louisiana