Cocktail Franks

Finger Food
16 Coctail Frankfurters
1 Sheet Frozen Puff Pastry
1/4 lb Liverwurst
2 tsp Parmesan Cheese
1/2 tsp Dry Mustard
2 tbs Scallions

*** Thaw frozen pastry sheet for 20 minutes. Unfold gently and cut into 16 squares. Blend liverwurst, parmesan, mustard and scallions. Spread 1 tsp of liverwurst mixture on each square (center only). Place frankfurters on square diagonally. Wrap one corner of square over frankfurter. Repeat with each corner. Moisten with water to seal. Bake in 400F oven for 10 minutes on an ungreased cookie sheet. Serve hot with mustard.

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Cajun Country -- New Iberia, Louisiana