Rice Broccoli Salad

2 cups cooked rice (can use instant rice)
4 hard boiled eggs, chopped fine
1 cup mayonnaise
3/4 cup Italian dressing
1 teaspoon mustard
3 cups broccoli, chopped (flowers only, not stalks)
1 cup Cheddar cheese, shredded
Parsley flakes, for garnishing, optional
Pimientos, for garnish, optional

Mix all ingredients except for parsley and pimientos, and spoon into your favorite serving dish. Garnish with parsley flakes and pimientos.

Serves 6-8

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Cajun Country -- New Iberia, Louisiana