New Orleans Barbecue Sauce

1/3 cup bourbon
1 tsp cornstarch
2/3 cup orange juice
1 tbs orange peel, grated
1 cup basic barbecue sauce
Tbsp molasses

Blend cornstarch and bourbon until smooth. Combine with all remaining ingredients in a small saucepan. Cook and stir over moderate heat until sauce bolls; reduce heat and simmer 10 minutes.

Makes 2 cups

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Cajun Country -- New Iberia, Louisiana