In medium sauce pot, melt butter and add cream cheese. Melt well. When melted, mix in dashes of garlic, 1/4 cup of milk, 1/4 cup water and shoepeg corn; mix well.
Cut jalapenos and add to taste. The more jalapenos, the hotter the mixture. Pour into a baking dish and bake at 350F until light brown and bubbly Serve hot.
Cajun Country -- New Iberia, Louisiana