Drain carrots well. Mash in medium-size bowl. Add sugar, flour and cinnamon. Stir well. Preheat oil in fry pan. When hot, drop level tablespoons of carrots in pan. Cook 2-1/2 minutes on one side; turn over and cook another 2-1/2 minutes.
Makes about 16 patties.
Cajun Country -- New Iberia, Louisiana